Foodies Rejoice! Enjoy two gastropub classics for £25 every Monday – Wednesday when you sign up to our newsletter. Choose from Aubrey Allen’s Double Cheeseburger, our 14 Hour Braised Beef & Ale Pie, Sri Lankan Sweet Potato, Spinach & Chickpea Curry, and now available all day, Fish & Chips.
Sign up to receive this exclusive treat, and bring your email when you visit.
Ts & Cs apply.
Wednesday – Friday: Don’t miss out on sausage o’clock! Join us at the bar, Wednesday – Friday, between 5-6pm, to enjoy a taste of Jimmy Butler’s finest sausages. Served alongside planet-saving Rubies in the Rubble ketchup. Once they’re gone, they’re gone!
Thursday: Enjoy Head Chef, Simon Harris’s Burger Night! From Free-range Buttermilk Chicken with Cajun Mayo, Honey & Soy-glazed Duck, Pickled Onion & Sesame to Truffled Mushroom with Swiss Cheese, there’s something for everyone! Join us for weekly changing Burger specials, every Thursday.
Sunday: Nothing beats a Sunday gathered around the table, drink in hand, indulging in a top-quality roast! Book in and enjoy two courses for £25 and three for £31.
We only serve the good stuff, and this summer we’re serving the best of British. Join us every Thursday, Friday and Saturday for fresh, Native Lobsters on our specials boards. Enjoy whole lobster (at its prime) served with garlic butter, salad and skinny fries, perfectly paired with glass of Picpoul De Pinet, a zesty, tangy white from the South of France, all for £50.
Book a table and treat yourself, but be quick, once they’re gone, they’re gone.
River Festival returns once again!
Come and see us along The Embankment, drink in hand.
Please note that we will be serving food until 8pm on Saturday and 6pm on Sunday for this weekend.
Its official, there actually is a national wine and cheese appreciation day!
Join us as we match beautiful Artisan cheeses to some of our favourite wines.
Tickets are £35pp which includes nibbles, bubbles on arrival plus cheese and wine pairings, the event starts at 6.30pm.